This Morning's Peculiar Palate

by Phil Vickery

Published Monday, 11 March 2013

This Morning's Phil Vickery puts together some unusual ingredients, including bacon and marmalade, stilton and vodka, and lemonade and balsamic vinegar.

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Bacon Sarnies

Ingredients:

8 rashers smoked streaky bacon
5-6 tbsp bitter marmalade
3-4 tbsp smooth peanut butter
8 slices plain white bread

Method:

Shallow fry the bacon until really crispy, this may take a few minutes, nice and slowly. You may need to add a little oil also. The bacon needs to be crisp right through.
Once crisp, using the peanut butter, spread 1 slice very thinly.
Add the bacon, then the marmalade, top with the second slice of bread.
Cut into thin fingers and taste.